Chef De Partie/Ethiopian Cuisine 72 views

Grand Palace Suites and Hotel is a modern upscale hotel with a British Victorian theme and a blend of Ethiopian and Italian finishing.

Position Summery 

As a Chef De Partie (CDP) you are responsible in running the hotel’s traditional kitchen operation. As Chef De Partie of the traditional kitchen assure in delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received.

Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques

Job Requirements

Educational Level

  • Diploma in Food Preparation or Certificate of Competency (COC) or Hotel operation

Experience

  • 3 Years in similar position

How to Apply

Interested and qualified applicant should apply through the address below

Suites at The Grand Palace Hotel

Pre opening office: Kazanchis 

Enat Building, 5th Floor

office number 501

More Information

  • This job has expired!
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