Executive Chef 76 views3 applications

Grand Palace Suites and Hotel is a modern upscale hotel with a British Victorian theme and a blend of Ethiopian and Italian finishing.

Position Summery

Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor for the dining rooms, banquets and other food facilities, resulting in outstanding guest satisfaction.

Additionally, responsible for the smooth running of the kitchen and manage areas of profit, stock, wastage control, hygiene practices and training within the kitchen

Job Requirements

Educational Level

  • Diploma in Food Preparation

Experience

  • 3 Years in similar position

How to Apply

Interested and qualified applicant should apply through

Suites at The Grand Palace Hotel

Pre opening office: Kazanchis 

Enat Building, 5th Floor

office number 501

More Information

  • This job has expired!
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