Food and Beverage Manager 53 views1 application

Jalo Hotel Shashemene is a new opening Four-star Hotel which embodies a feeling of home away from home for those who know appreciating the best, it is situated at the very heart of Shashemene City, Our exceptionally high level of employee engagement is one of the key success factors that we want to continue building on, thus we Would like to invite applicants for the vacant post of Food and Beverage Manager.

MAIN DUTIES AND RESPONSIBILITIES:

  • Designing delicious and attractive menus and continuously making improvements.
  • Building positive relationships with food and beverage vendors.
  • Adhering to the food and beverage budget.
  • Managing daily food and beverage operations.
  • Following food and safety regulations.
  • Maintaining positive customer relationships, processing complaints, and responding to customer needs.
  • Assisting with marketing events.
  • Creating and enforcing restaurant policies, targets, and KPIs.

Required Number

  • 1

Term Of Employment :

  • Permanent

All applicants should be ready to work in shift  timing

Job Requirements

REQUIRED QUALIFICATION

Education 

  • BA in Hotel Management /Business/ Hospitality Management

Experience 

  • 3-5 years of relevant experience as food and beverage manager in highly  reputable Hotel

Skills

  • Exceptional organizational, leadership, problem-solving, and communication skills.
  • Ability to forecast food and beverage needs.

Additional Required Skill and Basic Competencies

  • Good interpersonal communication & Customer handling skills
  • Problem-solving skills
  • Service-oriented

How to Apply

Interested and qualified applicants shall submit their application letter along with non-returnable recent C.V and supporting documents in person within 10 days from the first date of announcement to the Human Resource Department through the below address.

Address

  • JALO HOTEL: Shashemene
  • Email: [email protected]
  • Head office: Addis Ababa, Bole woreda 03 (In front of Diamond Hotel) Genete Limat Building, 2nd floor

Note: Use “Food and Beverage Manager  ” as the subject line of your email!

More Information

  • This job has expired!
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