F&B DIRECTOR 74 views

About the Job

About Us

Inter Luxury Hotel is a 5-star awarded luxurious Hotel. It is one of the few finest Five-Star Hotels in the capital city Addis Ababa-Ethiopia. It is Located in a strategic position at the heart of Kazanchis area, which is a great accessible place with open main road to and from different parts of the city.  And 10 Min. away from Bole International Airport.

POSITION TITLE: F&B DIRECTOR

POSITION SUMMARY 

The Food & Beverage Director is responsible for coordinating all aspects of group meetings and banquet functions held at the hotel. This role involves daily management of these activities, assisting clients with program planning and menu selection, and overseeing all restaurant and food and beverage operations and staff.

About You

Job Requirement

  • Bachelor’s degree in Hotel Management, Hospitality Management, Hotel and Tourism Management, or a related field.
  • A minimum of 4 years of experience as an F&B Manager or Director.
  • Excellent knowledge of food & beverage technical & practical skills accompanied by a great customer service orientation; highly sensitive to cost, able to work under pressure with multiple tasks & workload; and with excellent leadership skills
  • Highly cost-sensitive, able to work under pressure while managing multiple tasks and workloads.
  • Excellent leadership skills.
  • Proficiency in computer systems, particularly Opera and Micros systems.
  • Highly motivated and passionate about the role.
Requirement Skill
Communication
Leadership
How To Apply

Interested applicants can submit their CV and supporting documents via email: [email protected]

More Information

Apply for this job
USD Full Time, 40 hours per week 2026-11-11
About the Job
About UsInter Luxury Hotel is a 5-star awarded luxurious Hotel. It is one of the few finest Five-Star Hotels in the capital city Addis Ababa-Ethiopia. It is Located in a strategic position at the heart of Kazanchis area, which is a great accessible place with open main road to and from different parts of the city.  And 10 Min. away from Bole International Airport.POSITION TITLE: F&B DIRECTORPOSITION SUMMARY The Food & Beverage Director is responsible for coordinating all aspects of group meetings and banquet functions held at the hotel. This role involves daily management of these activities, assisting clients with program planning and menu selection, and overseeing all restaurant and food and beverage operations and staff.
About You
Job Requirement
  • Bachelor’s degree in Hotel Management, Hospitality Management, Hotel and Tourism Management, or a related field.
  • A minimum of 4 years of experience as an F&B Manager or Director.
  • Excellent knowledge of food & beverage technical & practical skills accompanied by a great customer service orientation; highly sensitive to cost, able to work under pressure with multiple tasks & workload; and with excellent leadership skills
  • Highly cost-sensitive, able to work under pressure while managing multiple tasks and workloads.
  • Excellent leadership skills.
  • Proficiency in computer systems, particularly Opera and Micros systems.
  • Highly motivated and passionate about the role.
Requirement Skill
Communication
Leadership
How To Apply
Interested applicants can submit their CV and supporting documents via email: [email protected]

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