About the Job
- Good communication skills.
- Professional appearance and behavior.
- Ability to work as part of a team.
- Punctuality and reliability.
- Willingness to work shifts, weekends, and public holidays.
- Commitment to excellent customer service.
About You
- Ability to maintain cleanliness in kitchen and service areas.
- Knowledge of food safety and hygiene standards.
- Physically fit and able to stand for long periods.
- Team player with a positive attitude.
- Ability to wash dishes, utensils, and kitchen equipment efficiently.
- Previous steward or cleaning experience is an advantage.
Requirement Skill
Analytical skills
Decision-making skills
Communication
Attention to detail
Problem solving
How To Apply
Qualified Candidates Apply Through: – [email protected]
More Information
- Experience Level Junior
- Total Years Experience 0-5
- Qualification BA/BSc
